The Crossing

About The Crossing:

Featuring Local €œfarm To Table” Food Using A Breadth of Farmers in the Missouri and Illinois Communities. People Often Ask ME To Define the Crossing and I Find It Difficult To Put A Label On What I Am Hoping To Achieve Here. I Often Say That I Am A Chef That Buys Locally Whenever Possible and Cooks As Any French And/Or Italian Chef Would Given the Ingredients Sourced. Joining Jim Is Chef Matt Abeshouse Who Brings A Wealth of Passion and Expertise in Classic French Cuisine To the Kitchen. Our Food Is Fresh, Organic (Whenever Possible), Seasonal and by Design Very Simple. We Try To Stay True To Classic Techniques and Love Showing Off Our Skills and Passion for Elegant Food. the Crossing Is Accessible and Relaxed; Fine Dining in the Heart of Clayton. As Its Name Suggests, the Crossing Combines French and Italian Influence and Technique With the Best Local Produce, Vegetables and Meats. Seafood Is Hand Selected Fresh Daily. Three Unique Tasting Menus Are Available or Dine Ala Carte. Full Wine and Bar Service. Lunch M-F; Dinner M- Saturday.

The Crossing is located at 7823 Forsyth Blvd in Clayton, MO - Saint Louis County and is a business listed in the categories American Restaurants, Food Products & Condiments, Restaurants/Food & Dining, Eating Places, Full-Service Restaurants, Limited-Service Restaurants, North American Restaurants, Condiments and Italian Food Products. After you do business with The Crossing, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to The Crossing.

Categories: American Restaurants, Food Products & Condiments, Restaurants/Food & Dining, Eating Places, Full-Service Restaurants, Limited-Service Restaurants, North American Restaurants, Condiments and Italian Food Products

Meals Served: Dinner

Alcohol Served: Full Bar

Online Menu

Owner Verified

Location Features: Dine In, Reservations

• www.fialafood.com/the-crossing/